Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Yuan ● (about 656 years ago) 《原机启微》 |
|---|---|
| Traditional knowledge – formula |
生地黄 熟地黄各半斤 牛膝 当归各三两 枳壳二两 杏仁 羌活 防风各一两 目为物伤。 |
| TKRC | Z01A/D015076001(防风) / Z01A/D175029003(地黄) / Z01A/D015057003(羌活) / Z01A/D015005038(当归) / Z01A/D015057002(宽叶羌活) / Z01A/D015057(羌活属) / |
| IPC | A61K36/64(列当科) / A61K36/23(伞形科，例如莳萝、细叶芹、芫荽或土茴香) / A61K36/23(伞形科，例如莳萝、细叶芹、芫荽或土茴香) / A61K36/237(羌活属) / A61K36/232(当归属) / A61K36/238(防风属) / A61K36/23(伞形科，例如莳萝、细叶芹、芫荽或土茴香) / A61K36/804(地黄属) / |
| 明眼生熟地黄丸 | 活血润燥丸 | 荆芥散 | 四圣丹 | 枳杏丸 | 洗暴赤眼汤 |
| 生熟地黄丸 | 荆芥散 | 松节浸酒 | 长肉膏 | 活血丸 | 八仙散 |
| 地黄饮子 | 延寿丸 | 黄耆膏 | 加味枳壳汤 | 润燥丸 | 地黄煎丸 |
| 柴胡丁香汤 | 羌活散 | 泻肝羌活汤 | 润肠丸 | 防风汤 | 滋润汤 |
| 生熟地黄散 | 八仙散 |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 生熟地黄丸 0.67 (4) | 润燥丸 0.60 (3) | 活血润燥丸 0.60 (3) | 生熟地黄散 0.57 (4) | 明眼生熟地黄丸 0.57 (4) |
| 金髓煎丸 0.57 (4) | 防风汤 0.50 (4) | 滋润汤 0.50 (4) | 抑青丸 0.50 (3) | 柴胡丁香汤 0.50 (3) |
| 防风汤 0.50 (3) | 地黄丸 0.50 (3) | 润肠丸 0.50 (3) | 润肠煎 0.50 (3) | 益血润肠汤 0.50 (3) |
| 连归丸 0.50 (3) | 槐荚煎丸 0.50 (3) | 火眼煎 0.50 (3) | 加诚地黄丸 0.50 (3) | 羌防四物汤 0.50 (3) |
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