Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Ming ● (about 636 years ago) 《普济方》 |
|---|---|
| Traditional knowledge – formula |
半夏一两( 汤泡七次) 厚朴( 姜制) 赤茯苓各五钱 紫苏叶二钱 甘草二钱 香附子五钱 妇人女子,小便不顺,甚者阴户疼痛。 |
| TKRC | Z01D4/R52(疼痛) / Z01A/D019020008(半夏) / Z01A/D101086003(胀果甘草) / Z01A/D101086006(甘草) / Z01A/D101086002(洋甘草) / |
| IPC | A61K36/48(豆科(豌豆或豆荚科)苏木科;含羞草科;蝶形花科) / A61K36/484(甘草属) / A61K36/8888(半夏属) / A61K36/888(天南星科,例如贝母,马蹄莲或臭菘) / |
| 半夏汤 | 半夏汤 | 肉果饮 | 独圣散 | 香苏败毒散 | 茯苓散 |
| 小紫苏饮 | 胃风煮散 | 四七汤 | 草果饮 | 调脾散 | 刷痰汤 |
| 半夏散 | 半夏平胃散 | 加味四七汤 | 解毒丸 | 厚朴丸 | 桂苓散 |
| 香朴散 | 柴胡饮 | 厚朴汤 | 厚朴散 | 和气散 | 平陈汤 |
| 人参汤 | 理气汤 | 梓朴散 | 草蔻大顺饮 | 二陈平胃散 | 半夏饮 |
| 茯苓汤 |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 加味四七汤 0.71 (5) | 赤苍饮 0.60 (6) | 平陈汤 0.50 (4) | 香朴散 0.50 (4) | 茯苓汤 0.50 (4) |
| 半夏散 0.50 (4) | 茯苓桂枝汤 0.50 (3) | 解毒丸 0.50 (3) | 半夏汤 0.50 (3) | 十味流气饮 0.45 (5) |
| 香苏败毒散 0.44 (4) | 二香散 0.44 (4) | 七味除湿汤 0.44 (4) | 黄芩汤 0.44 (4) | 加味四七汤 0.44 (4) |
| 不换金正气散 0.44 (4) | 二陈汤 0.44 (4) | 香橘汤 0.43 (3) | 橘皮汤 0.43 (3) | 半夏汤 0.43 (3) |
Copyright © 2002-2025 Kunming Institute of Botany, Chinese Academy of Sciences. All rights reserved. [滇ICP备05000394号]
Address: 132 Lanhei Road, Kunming, Yunnan 650201, China Contact us