中文
Ethnobotany of China

当归汤 Dang Gui Tang

Formula texts are quoted from classical Chinese sources and are not translated.

Source Tang ● (about 1374 years ago) 《备急千金要方》
Traditional knowledge – formula 当归 桂心各三两 干姜四两 附子五两
久寒宿疾,胸腹中痛,短气,时滞下痢。
TKRC Z01D1/2319(滞下) / Z01A/D268021029(姜) / Z01A/D132007008(肉桂) / Z01A/D015005038(当归) / Z01A/D132007(樟属) /
IPC A61K36/54(樟科(月桂科),例如桂皮或檫木) / A61K36/906(姜科) / A61K36/9068(姜属,例如花姜) / A61K36/232(当归属) / A61K36/23(伞形科,例如莳萝、细叶芹、芫荽或土茴香) /


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Citation
When using this traditional knowledge, please cite:
当归汤,《备急千金要方》,唐.http://ethnobotany.cn/Cntk/Details/2F7A74DD53F24EC7A1F8C15AF910F523
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