Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Northern Song ● (about 915 years ago) 《圣济总录》 |
|---|---|
| Traditional knowledge – formula |
枳实（ 去瓤，麸炒） 陈橘皮（ 汤浸，去白，焙） 桔梗（ 炒） 各半两 甘草（ 炙） 一分 肝著。风寒客于肝经，膈脘痞塞，胁下拘痛，常欲蹈其胸上者。 |
| TKRC | Z01D1/511(胸痹) / Z01D1/524(肝著) / Z01A/D101086002(洋甘草) / Z01A/D101086003(胀果甘草) / Z01A/D220006010(柑橘) / Z01A/D046014001(桔梗) / Z01A/D101086006(甘草) / Z01A/D220006012(枳) / |
| IPC | A61K36/48(豆科（豌豆或豆荚科）苏木科;含羞草科;蝶形花科) / A61K36/34(桔梗科（风铃草科）) / A61K36/752(柑橘属，例如橘络，柑或柠檬) / A61K36/346(桔梗属) / A61K36/75(芸香科) / A61K36/484(甘草属) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 如圣加枳实汤 0.75 (3) | 白术丸 0.67 (4) | 当归散 0.60 (3) | 如圣汤 0.60 (3) | 茯苓散 0.60 (3) |
| 桔梗汤 0.60 (3) | 桔梗丸 0.60 (3) | 橘甘汤 0.60 (3) | 茵陈茯苓汤 0.57 (4) | 枳桔大黄汤 0.57 (4) |
| 人参丸 0.57 (4) | 陷胸汤 0.50 (4) | 温脾散 0.50 (3) | 泻白散 0.50 (3) | 通痰汤 0.50 (3) |
| 新增快气汤 0.50 (3) | 桔梗半夏汤 0.50 (3) | 桔梗汤 0.50 (3) | 利金汤 0.50 (3) | 喉痹甘桔汤 0.50 (2) |
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