中文
Ethnobotany of China

如圣汤 Ru Sheng Tang

Formula texts are quoted from classical Chinese sources and are not translated.

Source Ming ● (about 583 years ago) 《医方类聚》
Traditional knowledge – formula 桔梗二两 甘草( 炒) 陈皮 半夏( 姜制) 各一两
咽喉噎塞,咳脓血者。
TKRC Z01A/D019020008(半夏) / Z01A/D101086002(洋甘草) / Z01A/D101086003(胀果甘草) / Z01A/D220006010(柑橘) / Z01A/D101086006(甘草) / Z01A/D046014001(桔梗) /
IPC A61D1/12(从动物咽喉、食管或胃中取出异物的器械) / A61B17/24(用于口腔、咽喉、支气管通道或鼻腔的(体内管或腔医学检查用的器械入A61B1/00);刮舌板) / A61P11/04(用于咽喉疾病的) / A61K36/34(桔梗科(风铃草科)) / A61K36/888(天南星科,例如贝母,马蹄莲或臭菘) / A61K36/48(豆科(豌豆或豆荚科)苏木科;含羞草科;蝶形花科) / A61K36/75(芸香科) / A61K36/484(甘草属) / A61K36/8888(半夏属) / A61K36/346(桔梗属) / A61K36/752(柑橘属,例如橘络,柑或柠檬) /


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Citation
When using this traditional knowledge, please cite:
如圣汤,《医方类聚》,明.http://ethnobotany.cn/Cntk/Details/2D54ABA3D50D4C7BA186C71E7397CCFE
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