中文
Ethnobotany of China

桂心散 Gui Xin San

Formula texts are quoted from classical Chinese sources and are not translated.

Source Northern Song ● (about 1034 years ago) 《太平圣惠方》
Traditional knowledge – formula 桂心 当归( 锉,微炒) 大腹皮( 锉) 诃黎勒( 煨,用皮) 川大黄( 锉碎,微炒) 木香各一两 枳壳三分( 麸炒微黄,去瓤) 甘草三分( 炙微赤,锉)
伤寒食毒,腹胀气短,壅闷,不下食,四肢少力。
TKRC Z01D4/R06.002(气短) / Z01D1/1837(腹胀) / Z01D1/22(伤寒) / Z01D4/R06.002(气短) / Z01A/D203015021(掌叶大黄) / Z01A/D203015(大黄属) / Z01A/D101086002(洋甘草) / Z01A/D203015020(药用大黄) / Z01D4/A01.001(伤寒) / Z01D1/1837(腹胀) / Z01A/D132007(樟属) / Z01A/D101086003(胀果甘草) / Z01A/D132007008(肉桂) / Z01A/D101086006(甘草) / Z01A/D021002001(槟榔) / Z01A/D015005038(当归) / Z01A/D203015032(鸡爪大黄) /
IPC A61K36/23(伞形科,例如莳萝、细叶芹、芫荽或土茴香) / A61K36/54(樟科(月桂科),例如桂皮或檫木) / A61K36/70(蓼科,例如刺花或酸模属) / A61K36/708(大黄属(大黄)) / A61K36/484(甘草属) / A61K36/232(当归属) / A61K36/48(豆科(豌豆或豆荚科)苏木科;含羞草科;蝶形花科) / A61K36/889(棕榈科,例如枣椰子或椰树或美洲蒲葵) /


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Citation
When using this traditional knowledge, please cite:
桂心散,《太平圣惠方》,北宋.http://ethnobotany.cn/Cntk/Details/2D85160D031F4FB79581EAF80B810CBA
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