中文
Ethnobotany of China

脾积丸 Pi Ji Wan

Formula texts are quoted from classical Chinese sources and are not translated.

Source Ming ● (about 520 years ago) 《婴童百问》
Traditional knowledge – formula 山楂子( 青者多用) 香附子 乌药 紫金皮 砂仁 甘草各等分
疳证。
TKRC Z01A/D217013005(野山楂) / Z01A/D101086002(洋甘草) / Z01A/D268002014(海南砂仁) / Z01A/D217013014(云南山楂) / Z01A/D132014001(乌药) / Z01A/D101086006(甘草) / Z01A/D217013007(湖北山楂) / Z01A/D268002(豆蔻属) / Z01A/D217025013(光萼海棠) / Z01A/D268002038(砂仁) / Z01A/D21701301101(山里红) / Z01A/D217025006(台湾林檎) / Z01A/D101086003(胀果甘草) /
IPC A61K36/906(姜科) / A61K36/73(蔷薇科,例如草莓,花楸果,黑莓,黎子或火棘) / A61K36/48(豆科(豌豆或豆荚科)苏木科;含羞草科;蝶形花科) / A61K36/9064(豆蔻属,例如小豆蔻) / A61K36/734(山楂属) / A61K36/484(甘草属) / A61K36/73(蔷薇科,例如草莓,花楸果,黑莓,黎子或火棘) / A61K36/54(樟科(月桂科),例如桂皮或檫木) /


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Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.




Citation
When using this traditional knowledge, please cite:
脾积丸,《婴童百问》,明.http://ethnobotany.cn/Cntk/Details/2CAC5E82F27446F5A7DCCD35AB6C2A85
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