Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Qing ● (about 253 years ago) 《妇科玉尺》 |
|---|---|
| Traditional knowledge – formula |
麦冬 竹茹各三两 前胡二两 橘红（ 去白） 芦根各一两 妊娠恶食，心中烦愦，热闷呕吐。 |
| TKRC | Z01D4/R11.X01(呕吐) / Z01D1/1828(呕吐) / Z01D1/1828(呕吐) / Z01D1/1828(呕吐) / Z01D4/R11.X01(呕吐) / Z01A/D015066027(前胡) / Z01A/D199026079(青竿竹) / Z01A/D015005012(紫花前胡) / Z01D4/R11.X01(呕吐) / Z01A/D199165001(芦苇) / Z01A/D023017(沿阶草属) / |
| IPC | A61K36/23(伞形科，例如莳萝、细叶芹、芫荽或土茴香) / A61K36/899(禾本科，例如芦根、竹叶、玉蜀黍（玉米须）或甘蔗) / A61K36/899(禾本科，例如芦根、竹叶、玉蜀黍（玉米须）或甘蔗) / A61K36/232(当归属) / A61K36/23(伞形科，例如莳萝、细叶芹、芫荽或土茴香) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 竹茹汤 0.80 (4) | 竹茹汤 0.50 (3) | 犀角汤 0.43 (3) | 大豆饮 0.43 (3) | 姜橘汤 0.40 (2) |
| 前胡散 0.40 (2) | 青竹茹汤 0.40 (2) | 前胡汤 0.40 (2) | 黄连散 0.40 (2) | 芦根饮 0.40 (2) |
| 芦根饮子 0.40 (2) | 芦根散 0.40 (2) | 七物饮 0.38 (3) | 安胎凉膈饮 0.38 (3) | 前胡汤 0.38 (3) |
| 竹茹汤 0.38 (3) | 葛根汤 0.33 (3) | 宁心汤 0.33 (2) | 麦门冬散 0.33 (2) | 竹茹饮子 0.33 (2) |
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