中文
Ethnobotany of China

梅肉丸 Mei Rou Wan

Formula texts are quoted from classical Chinese sources and are not translated.

Source Southern Song ● (about 848 years ago) 《杨氏家藏方》
Traditional knowledge – formula 百药煎一斤 乌梅肉二两 朴消二两 缩砂仁半两 香白芷半两 薄荷叶( 去土) 三两 绿豆粉五两
TKRC Z01A/D015062001(隔山香) / Z01A/D217033056(梅) / Z01A/D26800203801(缩砂密) / Z01A/D130063(薄荷属) /
IPC A61P11/04(用于咽喉疾病的) / A61D1/12(从动物咽喉、食管或胃中取出异物的器械) / A61B17/24(用于口腔、咽喉、支气管通道或鼻腔的(体内管或腔医学检查用的器械入A61B1/00);刮舌板) / A61K36/906(姜科) / A61K36/23(伞形科,例如莳萝、细叶芹、芫荽或土茴香) / A61K36/53(唇形科,例如百里香,迷迭香或熏衣草) / A61K36/73(蔷薇科,例如草莓,花楸果,黑莓,黎子或火棘) / A61K36/9064(豆蔻属,例如小豆蔻) /


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Citation
When using this traditional knowledge, please cite:
梅肉丸,《杨氏家藏方》,南宋.http://ethnobotany.cn/Cntk/Details/2BA40D3146B24DA9B81604C9BB1ED7A4
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