Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Ming ● (about 636 years ago) 《普济方》 |
|---|---|
| Traditional knowledge – formula |
黑丹：麋茸（ 去床骨皮毛，酒浸一宿，酥炙令黄） 鹿茸（ 事治如糜茸之法） 各等分 白丹：钟乳粉 年老气血虚耗，精血少不能荣卫经络，精神枯悴，行步战掉，筋脉缓纵，目视茫茫。 |
| TKRC | Z01A/D236013009(截萼枸杞) / Z01A/D236013002(宁夏枸杞) / Z01A/D23601300301(北方枸杞) / |
| IPC | A61K36/81(茄科，例如烟草，龙葵，番茄，颠茄，辣椒或曼陀罗) / A61K36/815(枸杞属) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 梅茸丸 0.50 (2) | 枸杞丸 0.40 (2) | 三妙丸 0.40 (2) | 麋茸万病丸 0.33 (2) | 附子鹿茸丸 0.29 (2) |
| 梅茸丸 0.29 (2) | 附子丸 0.25 (2) | 鹿茸丸 0.25 (2) | 齐州荣姥方 0.25 (2) | 成炼钟乳散 0.25 (1) |
| 钟乳粉 0.25 (1) | 鹿茸丸 0.25 (1) | 枸杞散 0.25 (1) | 糜脐丸 0.25 (1) | 枸杞煎 0.25 (1) |
| 斑龙散 0.25 (1) | 补益麋茸煎 0.25 (1) | 加味三白丹 0.25 (1) | 神功七宝丹 0.22 (2) | 钟乳姜蓣汤 0.22 (2) |
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