中文
Ethnobotany of China

苁蓉丸 Cong Rong Wan

Formula texts are quoted from classical Chinese sources and are not translated.

Source Northern Song ● (about 915 years ago) 《圣济总录》
Traditional knowledge – formula 肉苁蓉( 酒浸,切,焙) 牛膝( 酒浸,切,焙) 天麻 何首乌( 米泔浸一宿,竹刀刮去皮) 黄耆( 锉) 木瓜( 去皮,作片) 各十两( 六味以好酒五升浸.候药泣酒干,取出与后三味同焙) 狗脊( 去毛,锉) 续断( 锉) 萆薢( 锉) 各二两
风湿脚气,客搏筋脉,痹挛不仁。
TKRC Z01A/B005001001(金毛狗) / Z01A/D217008001(木瓜海棠) / Z01A/D175010001(肉苁蓉) / Z01A/D235001028(长托菝葜) / Z01A/D08500101201(粉背薯蓣) / Z01A/D217008003(木瓜) / Z01A/D174081010(天麻) / Z01A/D199152006(稻) / Z01A/D175010004(盐生肉苁蓉) / Z01A/D085001047(山萆薢) / Z01A/D050005001(川续断) / Z01A/D235001033(黑果菝葜) / Z01A/D217008004(贴梗海棠) / Z01A/D235001073(红果菝葜) /
IPC A61K36/64(列当科) / A61K36/90(菝葜科,例如土茯苓或洋菝葜) / A61K36/899(禾本科,例如芦根、竹叶、玉蜀黍(玉米须)或甘蔗) / A61K36/8945(薯蓣属,例如山药,薯蓣或水薯蓣) / A61K36/35(忍冬科(金银花科)) / A61K36/898(兰科) / A61K36/8988(天麻属) / A61K36/894(薯蓣科) / A61K36/73(蔷薇科,例如草莓,花楸果,黑莓,黎子或火棘) /


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Citation
When using this traditional knowledge, please cite:
苁蓉丸,《圣济总录》,北宋.http://ethnobotany.cn/Cntk/Details/2688D7EB7E954D7897A65D3EDBF97907
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