中文
Ethnobotany of China

木香散 Mu Xiang San

Formula texts are quoted from classical Chinese sources and are not translated.

Source Yuan ● (about 695 years ago) 《永类钤方》
Traditional knowledge – formula 黑牵牛末( 半生,半熟) 大腹子各一两半 槟榔 雷丸 锡灰( 醋炒) 三棱 莪术( 并煨) 木香 大黄各一两
虫痛。
TKRC Z01A/D203015032(鸡爪大黄) / Z01A/D203015021(掌叶大黄) / Z01A/D203015(大黄属) / Z01A/D021002001(槟榔) / Z01A/D268005(姜黄属) / Z01A/D203015020(药用大黄) / Z01A/D258001009(黑三棱) /
IPC A61K36/889(棕榈科,例如枣椰子或椰树或美洲蒲葵) / A61K36/70(蓼科,例如刺花或酸模属) / A61K36/906(姜科) / A61K36/708(大黄属(大黄)) /


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Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.




Citation
When using this traditional knowledge, please cite:
木香散,《永类钤方》,元.http://ethnobotany.cn/Cntk/Details/22E260E6FDFE4D22A49A8F4B10C6321C
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