Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Northern Song ● (about 915 years ago) 《圣济总录》 |
|---|---|
| Traditional knowledge – formula |
葶苈子（ 炒） 桑根白皮（ 炙，锉） 百合各一两 十种水气。 |
| TKRC | Z01A/D135007041(山丹) / Z01A/D036028001(播娘蒿) / Z01A/D135007006(野百合) / Z01A/D135007023(卷丹) / Z01A/D036054002(独行菜) / Z01A/D156008006(蒙桑) / Z01A/D036054018(北美独行菜) / Z01A/D13500700602(百合) / Z01A/D135007009(渥丹) / |
| IPC | A61K36/31(十字花科，例如花椰菜，卷心菜和苤蓝) / A61K36/31(十字花科，例如花椰菜，卷心菜和苤蓝) / A61K36/60(桑科（桑树科），例如面包果树或无花果树) / A61K36/896(百合科，例如萱草，车前草百合,风信子或水仙) / A61K36/8967(百合属，例如卷丹或复活节百合花) / A61K36/605(桑属（桑树）) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 百合散 0.75 (3) | 甜葶苈散 0.67 (2) | 泻肺汤 0.67 (2) | 加减葶苈丸 0.50 (3) | 百合汤 0.50 (3) |
| 汉防己散 0.50 (3) | 百合散 0.50 (3) | 葶苈丸 0.50 (2) | 华盖散 0.50 (2) | 泻肺汤 0.50 (2) |
| 桑白皮汤 0.50 (2) | 桑白皮汤 0.50 (2) | 防已汤 0.50 (2) | 百合茅根汤 0.50 (2) | 桑白皮汤 0.50 (2) |
| 百合丹 0.43 (3) | 杏仁煎 0.43 (3) | 马兜铃散 0.43 (3) | 防己丸 0.43 (3) | 汉防己散 0.43 (3) |
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