中文
Ethnobotany of China

甘桔升麻汤 Gan Ju Sheng Ma Tang

Formula texts are quoted from classical Chinese sources and are not translated.

Source Qing ● (about 168 years ago) 《治疹全书》
Traditional knowledge – formula 甘草五分 桔梗一钱 升麻七分 杏仁二钱五分 当归二钱 五分 玄明粉三钱
疹后脱肛,由大肠积热,下攻脱肛,肿硬疼痛,或时下血,或粪细小,唇赤齿燥,其腹坚实,其脉洪数有力者。
TKRC Z01D1/937(脱肛) / Z01D4/R52(疼痛) / Z01A/D015005038(当归) / Z01A/D212014002(兴安升麻) / Z01A/D101086006(甘草) / Z01A/D101086002(洋甘草) / Z01A/D212014003(升麻) / Z01A/D212014004(大三叶升麻) / Z01A/D046014001(桔梗) / Z01A/D101086003(胀果甘草) /
IPC A61K36/23(伞形科,例如莳萝、细叶芹、芫荽或土茴香) / A61K36/48(豆科(豌豆或豆荚科)苏木科;含羞草科;蝶形花科) / A61K36/34(桔梗科(风铃草科)) / A61K36/346(桔梗属) / A61K36/232(当归属) / A61K36/484(甘草属) /


Related items




Similar formulas (legacy coded-feature distance)

Formulas with similar composition (Jaccard)

Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.




Citation
When using this traditional knowledge, please cite:
甘桔升麻汤,《治疹全书》,清.http://ethnobotany.cn/Cntk/Details/1F15D45E7B3D4C85B2924E241C01C219
logo logo

Copyright © 2002-2025 Kunming Institute of Botany, Chinese Academy of Sciences. All rights reserved. [滇ICP备05000394号]

Address: 132 Lanhei Road, Kunming, Yunnan 650201, China Contact us