Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Qing ● (about 164 years ago) 《仙拈集》 |
|---|---|
| Traditional knowledge – formula |
韭菜子（ 炒） 二两 白龙骨四钱 失精，暂睡即泄。 |
| TKRC | Z01D1/10136(遗精) / Z01D1/10136(遗精) / Z01A/D260008254(庐山楼梯草) / |
| IPC |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 龙牡菟韭丸 0.50 (2) | 四妙丸 0.50 (2) | 龙骨散 0.50 (1) | 封脐散 0.50 (1) | 镇心散 0.50 (1) |
| 虎骨散 0.50 (1) | 龟头散 0.50 (1) | 二金散 0.50 (1) | 韭子汤 0.50 (1) | 白龙丸 0.33 (1) |
| 封脐散 0.33 (1) | 香墨散 0.33 (1) | 桑螵蛸散 0.33 (1) | 龙骨散 0.33 (1) | 救逆汤 0.33 (1) |
| 龙骨散 0.33 (1) | 白龙骨丸 0.33 (1) | 龟头散 0.33 (1) | 二灵散 0.33 (1) | 贝齿散 0.33 (1) |
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