中文
Ethnobotany of China

人参饮子 Ren Can Yin Zi

Formula texts are quoted from classical Chinese sources and are not translated.

Source Ming ● (about 636 years ago) 《普济方》
Traditional knowledge – formula 黄耆 五味子各一两 人参 白术 当归 白芍药 茯苓 白芷各半两
虚劳潮热。
TKRC Z01D1/71(虚劳) / Z01A/D230003006(翼梗五味子) / Z01A/D230003021(华中五味子) / Z01A/D025027004(白术) / Z01A/D230003003(五味子) / Z01A/D230003019(红花五味子) / Z01A/D015005003(狭叶当归) / Z01A/D230003016(毛叶五味子) / Z01A/D020017002(人参) / Z01A/D015005010(白芷) / Z01A/D015005038(当归) /
IPC A61K36/25(五加科(人参科),例如常青藤,楤木,鹅掌柴或通脱木) / A61K36/28(紫菀科或菊科(紫菀或向日葵科),例如甘菊,小白菊,耆草或松果菊属或紫锥花属) / A61K36/79(五味子科) / A61K36/284(苍术属) / A61K36/258(人参属(人参)) / A61K36/232(当归属) / A61K36/23(伞形科,例如莳萝、细叶芹、芫荽或土茴香) /


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Citation
When using this traditional knowledge, please cite:
人参饮子,《普济方》,明.http://ethnobotany.cn/Cntk/Details/1838B38468BC48AFA80A3353E28F259E
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