中文
Ethnobotany of China

羌活柴胡汤 Qiang Huo Chai Hu Tang

Formula texts are quoted from classical Chinese sources and are not translated.

Source Qing ● (about 320 years ago) 《症因脉治》
Traditional knowledge – formula 羌活 柴胡 黄芩 广皮 甘草
肝胆气分发热,左脉洪数。
TKRC Z01D4/R50.051(发热) / Z01D4/R50.952(发热) / Z01D1/181(发热) / Z01A/D015057002(宽叶羌活) / Z01A/D130092030(连翘叶黄芩) / Z01A/D101086006(甘草) / Z01A/D015057003(羌活) / Z01A/D130092038(丽江黄芩) / Z01A/D015057(羌活属) / Z01A/D101086002(洋甘草) / Z01A/D101086003(胀果甘草) / Z01A/D130092007(黄芩) / Z01A/D13009208901(展毛韧黄芩) /
IPC A61K36/23(伞形科,例如莳萝、细叶芹、芫荽或土茴香) / A61K36/53(唇形科,例如百里香,迷迭香或熏衣草) / A61K36/237(羌活属) / A61K36/539(黄芩属(黄芩)) / A61K36/484(甘草属) / A61K36/48(豆科(豌豆或豆荚科)苏木科;含羞草科;蝶形花科) /


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Citation
When using this traditional knowledge, please cite:
羌活柴胡汤,《症因脉治》,清.http://ethnobotany.cn/Cntk/Details/17D61D4E116E4086A0716E776599A3C5
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