Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Ming ● (about 658 years ago) 《活人心统》 |
|---|---|
| Traditional knowledge – formula |
胡黄连五钱 地骨皮一两 生地黄一两 川归七钱 石膏一两 青蒿（ 童便浸） 一两 鳖甲一片（ 酒炙） 男子妇人烦蒸潮热，脉数口干。 |
| TKRC | Z01D4/R68.251(口干) / Z01A/D236013009(截萼枸杞) / Z01A/D025023008(黄花蒿) / Z01A/D23601300301(北方枸杞) / Z01A/D175029003(地黄) / Z01A/D236013002(宁夏枸杞) / |
| IPC | A61K36/81(茄科，例如烟草，龙葵，番茄，颠茄，辣椒或曼陀罗) / A61K36/64(列当科) / A61K36/28(紫菀科或菊科（紫菀或向日葵科），例如甘菊，小白菊，耆草或松果菊属或紫锥花属) / A61K36/804(地黄属) / A61K36/815(枸杞属) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 柴胡清骨散 0.56 (5) | 抑阳丸 0.50 (4) | 柴胡清骨散 0.45 (5) | 河车丸 0.44 (4) | 柴胡清骨散 0.44 (4) |
| 青蒿鳖甲汤 0.44 (4) | 地骨皮汤 0.43 (3) | 鳖甲青蒿饮 0.40 (4) | 青蒿散 0.40 (4) | 清骨散 0.40 (4) |
| 青蒿煎丸 0.40 (4) | 清骨散 0.40 (4) | 鳖甲丸 0.38 (3) | 青蒿汤 0.38 (3) | 柴胡鳖甲饮 0.33 (3) |
| 生犀散 0.33 (3) | 蒿皮四物汤 0.33 (3) | 芍药汤 0.33 (3) | 丹蒿饮 0.33 (2) | 柴胡芍药汤 0.33 (2) |
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