中文
Ethnobotany of China

蒿皮四物汤 Hao Pi Si Wu Tang

Formula texts are quoted from classical Chinese sources and are not translated.

Source Qing ● (about 218 years ago) 《笔花医镜》
Traditional knowledge – formula 生地三钱 北沙参 炙鳖甲各二钱 归身 白芍 青蒿各一钱 地骨皮一钱五分 丹皮八分 甘草五分
内热属阴虚者。
TKRC Z01A/D236013009(截萼枸杞) / Z01A/D236013002(宁夏枸杞) / Z01A/D025023008(黄花蒿) / Z01A/D177001008(芍药) / Z01A/D015042001(珊瑚菜) / Z01A/D101086002(洋甘草) / Z01A/D101086006(甘草) / Z01A/D101086003(胀果甘草) / Z01A/D177001014(紫斑牡丹) / Z01A/D23601300301(北方枸杞) /
IPC A61K36/28(紫菀科或菊科(紫菀或向日葵科),例如甘菊,小白菊,耆草或松果菊属或紫锥花属) / A61K36/81(茄科,例如烟草,龙葵,番茄,颠茄,辣椒或曼陀罗) / A61K36/65(芍药科,例如中国芍药) / A61K36/23(伞形科,例如莳萝、细叶芹、芫荽或土茴香) / A61K36/484(甘草属) / A61K36/815(枸杞属) / A61K36/48(豆科(豌豆或豆荚科)苏木科;含羞草科;蝶形花科) /


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Citation
When using this traditional knowledge, please cite:
蒿皮四物汤,《笔花医镜》,清.http://ethnobotany.cn/Cntk/Details/A06FE6918FF947BA970B1C2F184EAD4E
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