中文
Ethnobotany of China

加味五益膏 Jia Wei Wu Yi Gao

Formula texts are quoted from classical Chinese sources and are not translated.

Source Qing ● (about 182 years ago) 《卫生鸿宝》
Traditional knowledge – formula 玉竹 炙耆 白术( 炒) 各一斤 熟地( 酒洗) 枸杞子( 酒洗) 各八两
鹤膝风属虚损者。
TKRC Z01A/D023010005(深裂竹根七) / Z01A/D236013(枸杞属) / Z01A/D02301903201(萎莛) / Z01A/D025027004(白术) / Z01A/D023019032(玉竹) /
IPC A61K36/81(茄科,例如烟草,龙葵,番茄,颠茄,辣椒或曼陀罗) / A61K36/8969(黄精属) / A61K36/284(苍术属) / A61K36/28(紫菀科或菊科(紫菀或向日葵科),例如甘菊,小白菊,耆草或松果菊属或紫锥花属) /


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Citation
When using this traditional knowledge, please cite:
加味五益膏,《卫生鸿宝》,清.http://ethnobotany.cn/Cntk/Details/103F0C3B12D04EC78C73BA969C366ADD
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