Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Qing ● (about 153 years ago) 《医学集成》 |
|---|---|
| Traditional knowledge – formula |
人参一两 山药 芡实 麦冬各五钱 五味一钱 心虚梦遗。 |
| TKRC | Z01D1/101361(梦遗) / Z01A/D167001001(芡) / Z01A/D023017(沿阶草属) / Z01A/D085001027(日本薯蓣) / Z01A/D085001020(山薯) / Z01A/D085001(薯蓣属) / Z01D1/101361(梦遗) / Z01A/D194002016(山蒟) / Z01A/D085001037(褐苞薯蓣) / Z01A/D085001001(参薯) / Z01A/D020017002(人参) / |
| IPC | A61K36/894(薯蓣科) / A61K36/62(睡莲科) / A61K36/8945(薯蓣属，例如山药，薯蓣或水薯蓣) / A61K36/25(五加科（人参科），例如常青藤，楤木，鹅掌柴或通脱木) / A61K36/258(人参属（人参）) / A61K36/67(胡椒科，例如牙买加胡椒粉或卡瓦胡椒) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 断遗神丹 0.80 (4) | 添精丹 0.75 (3) | 熟地添精丹 0.60 (3) | 保精汤 0.60 (3) | 健肾汤 0.60 (3) |
| 调脾汤 0.57 (4) | 神交汤 0.57 (4) | 益肺丹 0.50 (4) | 遗忘双痊丹 0.50 (4) | 强心汤 0.50 (4) |
| 救心败邪汤 0.50 (4) | 八仙糕 0.50 (3) | 参苓造化糕 0.50 (3) | 八珍糕 0.50 (3) | 朝宗汤 0.50 (3) |
| 清火汤 0.50 (3) | 两宁汤 0.50 (3) | 八珍糕 0.50 (3) | 加味人参麦冬汤 0.50 (2) | 人参麦冬汤 0.50 (2) |
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