中文
Ethnobotany of China

续断汤 Xu Duan Tang

Formula texts are quoted from classical Chinese sources and are not translated.

Source Southern Song ● (about 773 years ago) 《济生方》
Traditional knowledge – formula 川续断( 酒浸) 芎藭 当归( 去芦,酒浸) 橘红 半夏( 汤洗七次) 干姜( 泡) 各一两 桂心( 不见火) 甘草( 炙) 各半两
肝劳虚寒,胁痛胀满,关节疼痛,挛缩烦闷,眼昏不食。
TKRC Z01D1/1833(胁痛) / Z01D1/1833(胁痛) / Z01A/D015005038(当归) / Z01A/D268021029(姜) / Z01A/D050005(川续断属) / Z01A/D019020008(半夏) / Z01A/D101086002(洋甘草) / Z01A/D132007(樟属) / Z01A/D132007008(肉桂) / Z01A/D101086003(胀果甘草) / Z01A/D101086006(甘草) /
IPC A61K36/888(天南星科,例如贝母,马蹄莲或臭菘) / A61K36/54(樟科(月桂科),例如桂皮或檫木) / A61K36/23(伞形科,例如莳萝、细叶芹、芫荽或土茴香) / A61K36/48(豆科(豌豆或豆荚科)苏木科;含羞草科;蝶形花科) / A61K36/8888(半夏属) / A61K36/9068(姜属,例如花姜) / A61K36/232(当归属) / A61K36/484(甘草属) / A61K36/906(姜科) / A61K36/35(忍冬科(金银花科)) /


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Citation
When using this traditional knowledge, please cite:
续断汤,《济生方》,南宋.http://ethnobotany.cn/Cntk/Details/07F7CC635C1E4FC6B9DCC596AA5FBD6E
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