Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Ming ● (about 477 years ago) 《幼科发挥》 |
|---|---|
| Traditional knowledge – formula |
苍术（ 盐炒） 香附子（ 盐炒） 良姜（ 清油炒） 脾痛，腹中无积者。 |
| TKRC | Z01A/D183001001(芝麻) / Z01A/D025027003(苍术) / |
| IPC | A61K36/28(紫菀科或菊科（紫菀或向日葵科），例如甘菊，小白菊，耆草或松果菊属或紫锥花属) / A61K36/284(苍术属) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 香附子饮 1.00 (3) | 一服饮 0.67 (2) | 独步散 0.67 (2) | 良附丸 0.67 (2) | 苍莎丸 0.50 (2) |
| 加味钱氏异功散 0.50 (2) | 散郁丸 0.50 (2) | 苍连丸 0.50 (2) | 苍术散 0.50 (2) | 内庭奇方 0.50 (2) |
| 牢牙赴筵散 0.50 (2) | 黑金散 0.50 (2) | 气郁汤 0.50 (2) | 乌药散 0.40 (2) | 苍莎丸 0.40 (2) |
| 苍芍丸 0.40 (2) | 中和丸 0.40 (2) | 芎术散 0.40 (2) | 麝香散 0.40 (2) | 秘方匀气散 0.40 (2) |
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