Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Qing ● (about 286 years ago) 《外科全生集》 |
|---|---|
| Traditional knowledge – formula |
杜仲 厚朴 桑白皮 槟榔各一钱 赤眼淹缠。 |
| TKRC | Z01A/D156008006(蒙桑) / Z01A/D098001001(杜仲) / |
| IPC | A61K36/60(桑科（桑树科），例如面包果树或无花果树) / A61K36/605(桑属（桑树）) / A61K36/46(杜仲科，例如耐寒的橡胶树) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 鸡肝散 1.00 (4) | 桑白皮散 0.43 (3) | 大豆桑白皮汤 0.40 (2) | 桑自皮汤 0.40 (2) | 槟榔汤 0.40 (2) |
| 厚朴汤 0.40 (2) | 槟榔散 0.40 (2) | 五膈丸 0.33 (3) | 厚朴丸 0.33 (3) | 厚朴三棱丸 0.33 (2) |
| 槟榔汤 0.33 (2) | 四圣散 0.33 (2) | 桑根白皮汤 0.33 (2) | 苏子散 0.33 (2) | 枳朴大黄丸 0.33 (2) |
| 丁香散 0.33 (2) | 朴黄丸 0.33 (2) | 槟榔散 0.33 (2) | 厚朴汤 0.33 (2) | 葶苈散 0.33 (2) |
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