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Genetic variation in cultivated populations of Gastrodia elata, a medicinal plant from central China analyzed by microsatellites

Authors Chen, Yuan-Yuan; Bao, Zhao-Xia; Qu, Ying; Li, Zuo-Zhou

Journal GENETIC RESOURCES AND CROP EVOLUTION , DEC 2014,8:61

DOI 10.1007/s10722-014-0127-0

Abstract Gastrodia elata, a member of Orchidaceae, is a popular herbal medicine in oriental countries, and has been cultivated in China since the 1970s. Genetic diversity in six cultivated populations of G. aelata from central China was estimated using simple sequence repeats (SSRs, or microsatellites). For eight nuclear microsatellites, a medium level of genetic diversities (A = 3.92, H (E) = 0.495) was found in the populations, as compared with microsatellite variations of the other orchids. The genetic variation observed might be associated with the multiple origins and weak artificial selection in the cultivated G. elata populations. F statistics, calculated using different approaches, consistently revealed that the genetic differentiation among populations accounted for about 18 % of total genetic diversity (F (ST) = 0.186, F (coal) = 0.179). The results suggested that primitive cultivation practices might be an effective way for the maintenance and conservation of gene pools of medicinal plants. In order to alleviate the heterozygote deficit, controlling crossing should be carried out by competent research groups and the hybrid seedlings introduced in populations.

Species covered 天麻(原变型) Gastrodia elata