Carotenoids, ascorbic acid, minerals, and total glucosinolates in choysum (Brassica rapa cvg. parachinensis) and kailaan (B. oleraceae Alboglabra group) as affected by variety and wet and dry season production

作者 Hanson, Peter; Yang, Ray-yu; Chang, Lien-chung; Ledesma, Lance; Ledesma, Dolores

期刊 JOURNAL OF FOOD COMPOSITION AND ANALYSIS , ,:

摘要

涉及物种 蔓菁 Brassica rapa