中文
Ethnobotany of China

分涎汤 Fen Xian Tang

Formula texts are quoted from classical Chinese sources and are not translated.

Source Ming ● (about 635 years ago) 《袖珍方》
Traditional knowledge – formula 陈皮 新罗拣参 半夏( 汤洗七次令软,每个切四片,姜汁浸一夕) 枳实 苦梗 天南星( 去外皮,湿纸包,灰火煨香熟,取出) 各等分
风痰留滞,膈间喘满,恶心,涎唾不利。
TKRC Z01A/D019007087(川中南星) / Z01A/D019007025(一把伞南星) / Z01A/D019020005(虎掌) / Z01A/D019007(天南星属) / Z01A/D220006012(枳) / Z01A/D046014001(桔梗) / Z01A/D019007027(螃蟹七) / Z01A/D019007004(刺柄南星) / Z01A/D019020008(半夏) / Z01A/D019007036(天南星) / Z01A/D220006010(柑橘) / Z01A/D019007001(东北南星) /
IPC A61P1/08(治疗恶心、晕动病或者眩晕的药物;止吐药) / A61K36/75(芸香科) / A61K36/888(天南星科,例如贝母,马蹄莲或臭菘) / A61K36/34(桔梗科(风铃草科)) / A61K36/346(桔梗属) / A61K36/752(柑橘属,例如橘络,柑或柠檬) / A61K36/8888(半夏属) / A61K36/8884(天南星属,例如深红天南星) / A61K36/888(天南星科,例如贝母,马蹄莲或臭菘) /


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Citation
When using this traditional knowledge, please cite:
分涎汤,《袖珍方》,明.http://ethnobotany.cn/Cntk/Details/FF582AEE700A4CAFB73FC4FF7C681AF7
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