中文
Ethnobotany of China

来苏散 Lai Su San

Formula texts are quoted from classical Chinese sources and are not translated.

Source Ming ● (about 583 years ago) 《医方类聚》
Traditional knowledge – formula 木香( 不见火) 神曲( 剉,炒) 陈皮( 去白) 麦蘖( 炒) 黄耆( 去芦) 生姜( 切,炒黑) 阿胶( 剉,蛤粉炒) 白芍药各一钱 糯米一合半 苎根( 洗净) 三钱 甘草( 炙) 三钱
妇人欲产忽然气血晕闷,不省人事,因用力太过,脉理衰微,精神困倦,心胸痞闷,眼晕口噤,面青发直。
TKRC Z01A/D220006010(柑橘) / Z01A/D101086002(洋甘草) / Z01A/D101086006(甘草) / Z01A/D101086003(胀果甘草) /
IPC A61K36/48(豆科(豌豆或豆荚科)苏木科;含羞草科;蝶形花科) / A61K36/75(芸香科) / A61K36/752(柑橘属,例如橘络,柑或柠檬) / A61K36/484(甘草属) /


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Citation
When using this traditional knowledge, please cite:
来苏散,《医方类聚》,明.http://ethnobotany.cn/Cntk/Details/FCF91D60BC394A28886F236A8024D5D6
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