中文
Ethnobotany of China

温胃汤 Wen Wei Tang

Formula texts are quoted from classical Chinese sources and are not translated.

Source Tang ● (about 1374 years ago) 《备急千金要方》
Traditional knowledge – formula 附子 当归 厚朴 人参 橘皮 芍药 甘草各一两 干姜五分 蜀椒三合
1.《备急千金要方》:胃气不平,时胀,咳不能食。2.《奇效良方》:忧思聚结,脾肺气凝,阳不能正,大肠与胃气不平,胀满上冲,咳食不下,脉虚而紧涩。
TKRC Z01A/D101086003(胀果甘草) / Z01A/D101086002(洋甘草) / Z01A/D220006010(柑橘) / Z01A/D020017002(人参) / Z01A/D220027033(青花椒) / Z01A/D101086006(甘草) / Z01A/D015005038(当归) / Z01A/D268021029(姜) /
IPC A61K36/23(伞形科,例如莳萝、细叶芹、芫荽或土茴香) / A61K36/25(五加科(人参科),例如常青藤,楤木,鹅掌柴或通脱木) / A61K36/75(芸香科) / A61K36/906(姜科) / A61K36/752(柑橘属,例如橘络,柑或柠檬) / A61K36/484(甘草属) / A61K36/9068(姜属,例如花姜) / A61K36/232(当归属) / A61K36/758(花椒属,例如花椒) / A61K36/258(人参属(人参)) / A61K36/48(豆科(豌豆或豆荚科)苏木科;含羞草科;蝶形花科) / A61K36/75(芸香科) /


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Citation
When using this traditional knowledge, please cite:
温胃汤,《备急千金要方》,唐.https://ethnobotany.cn/Cntk/Details/FCC97A2A4C41458B9643254D831D4FC9
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