Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Qing ● (about 273 years ago) 《四圣心源》 |
|---|---|
| Traditional knowledge – formula |
苏叶三钱 生姜三钱 甘草二钱 丹皮三钱 芍药三钱 地黄三钱 癞风。 |
| TKRC | Z01A/D177001014(紫斑牡丹) / Z01A/D101086006(甘草) / Z01A/D101086002(洋甘草) / Z01A/D101086003(胀果甘草) / |
| IPC | A61K36/48(豆科（豌豆或豆荚科）苏木科;含羞草科;蝶形花科) / A61K36/65(芍药科，例如中国芍药) / A61K36/484(甘草属) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 桂枝丹皮紫苏汤 1.00 (2) | 苏葛汤 0.67 (2) | 香苏散 0.67 (2) | 紫苏汤 0.67 (2) | 加减槟榔汤 0.67 (2) |
| 破气饮 0.67 (2) | 苏乳汤 0.67 (2) | 薄荷汤 0.50 (2) | 牛黄膏 0.50 (1) | 全蝎散 0.50 (1) |
| 清肌汤 0.50 (1) | 乌金散 0.50 (1) | 甘露丸 0.50 (1) | 龙脑丸 0.50 (1) | 粉草散 0.50 (1) |
| 白梅汤 0.50 (1) | 透冰散 0.50 (1) | 生肌桃红散 0.50 (1) | 地丁饮 0.50 (1) | 地黄散 0.50 (1) |
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