中文
Ethnobotany of China

猪苓汤 Zhu Ling Tang

Formula texts are quoted from classical Chinese sources and are not translated.

Source Northern Song ● (about 915 years ago) 《圣济总录》
Traditional knowledge – formula 猪苓( 去黑皮,锉) 赤茯苓( 去黑皮) 滑石( 碎) 葛根( 锉) 泽泻( 锉) 各等分
伤寒烦渴,小便不利。
TKRC Z01D4/A01.001(伤寒) / Z01D4/R63.151(烦渴) / Z01D1/22(伤寒) / Z01A/D008001006(泽泻) / Z01A/D101147005(山葛) / Z01A/D008001005(东方泽泻) /
IPC A61K36/884(泽泻科) / A61K36/48(豆科(豌豆或豆荚科)苏木科;含羞草科;蝶形花科) / A61K36/488(葛属(葛)) /


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Citation
When using this traditional knowledge, please cite:
猪苓汤,《圣济总录》,北宋.http://ethnobotany.cn/Cntk/Details/F812E2AAA3ED464BB48E70B6CBA4F42A
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