Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Qing ● (about 320 years ago) 《症因脉治》 |
|---|---|
| Traditional knowledge – formula |
当归 生地 白芍药 川芎 柴胡 山栀 黄芩 广皮 甘草 肝虚劳伤，筋挛烦闷，眼目赤涩，毛焦色夭，腹痛，指甲痛，咳则胁下痛，口苦口酸，筋骨痠疼，寒热咳逆，肝血不足而有火者。 |
| TKRC | Z01D1/1836(腹痛) / Z01D4/R10.401(腹痛) / Z01A/D101086003(胀果甘草) / Z01A/D130092030(连翘叶黄芩) / Z01D1/1836(腹痛) / Z01D4/R10.401(腹痛) / Z01D1/71(虚劳) / Z01A/D101086006(甘草) / Z01A/D101086002(洋甘草) / Z01A/D13009208901(展毛韧黄芩) / Z01A/D130092007(黄芩) / Z01A/D130092038(丽江黄芩) / Z01A/D015005038(当归) / |
| IPC | A61K36/53(唇形科，例如百里香，迷迭香或熏衣草) / A61K36/23(伞形科，例如莳萝、细叶芹、芫荽或土茴香) / A61K36/484(甘草属) / A61K36/539(黄芩属（黄芩）) / A61K36/232(当归属) / A61K36/48(豆科（豌豆或豆荚科）苏木科;含羞草科;蝶形花科) / |
| 柴胡归芍汤 | 加味补肝散 | 家秘黄芩汤 | 归芍柴胡汤 | 清肝饮 | 活血散 |
| 血实柴胡汤 | 秦艽汤 | 人参散 | 加味小柴胡汤 | 柴胡汤 | 芎藭汤 |
| 枳实汤 | 黄芩芍药汤 | 苎根饮子 | 柴胡清肝饮 | 活血散 | 内补当归汤 |
| 柴胡山栀散 | 清肝渗湿汤 | 柴胡散子 | 茶调散 | 柴胡饮子 | 血虚柴胡汤 |
| 止痛散 | 九味四物汤 |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 加味补肝散 1.00 (9) | 黄龙四物汤 0.70 (7) | 柴胡归芍汤 0.70 (7) | 牡丹皮汤 0.67 (8) | 加味四物汤 0.67 (6) |
| 一柴胡饮 0.67 (6) | 归芍柴胡汤 0.67 (6) | 解热至圣丹 0.67 (6) | 四物解毒汤 0.64 (7) | 四物加柴胡汤 0.64 (7) |
| 栀子饮 0.64 (7) | 柴胡养荣汤 0.64 (7) | 清血四物汤 0.64 (7) | 清肝饮 0.64 (7) | 连翘饮 0.64 (7) |
| 清肝渗湿汤 0.62 (8) | 赤芍药散 0.60 (6) | 黄土汤 0.60 (6) | 内伤发热方 0.60 (6) | 伏龙肝汤 0.60 (6) |
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