中文
Ethnobotany of China

泻湿汤 Xie Shi Tang

Formula texts are quoted from classical Chinese sources and are not translated.

Source Ming ● (about 430 years ago) 《东医宝鉴·内景篇》
Traditional knowledge – formula 炒白术三两 麸炒芍药二两 麸炒陈皮两半 防风一两 升麻六钱
痛泄。
TKRC Z01A/D220006010(柑橘) / Z01A/D212014003(升麻) / Z01A/D025027004(白术) / Z01A/D212014002(兴安升麻) / Z01A/D015076001(防风) / Z01A/D212014004(大三叶升麻) /
IPC A61K36/23(伞形科,例如莳萝、细叶芹、芫荽或土茴香) / A61K36/28(紫菀科或菊科(紫菀或向日葵科),例如甘菊,小白菊,耆草或松果菊属或紫锥花属) / A61K36/284(苍术属) / A61K36/238(防风属) / A61K36/752(柑橘属,例如橘络,柑或柠檬) / A61K36/75(芸香科) /


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Citation
When using this traditional knowledge, please cite:
泻湿汤,《东医宝鉴·内景篇》,明.http://ethnobotany.cn/Cntk/Details/F632B246D0244C6E8CD2C9313FC56626
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