中文
Ethnobotany of China

桂香散 Gui Xiang San

Formula texts are quoted from classical Chinese sources and are not translated.

Source Qing ● (about 251 years ago) 《医级》
Traditional knowledge – formula 桂心 琥珀 当归 川芎各五钱 没药 香附 茴香 川楝子 木香 吴萸
妇人经脉虚滞,瘕气攻疼。
TKRC Z01A/D132007(樟属) / Z01A/D150010001(楝) / Z01A/D015005038(当归) / Z01A/D132007008(肉桂) / Z01A/D080009052(香附子) /
IPC A61K36/23(伞形科,例如莳萝、细叶芹、芫荽或土茴香) / A61K36/58(楝科(楝树或桃花心木科),例如苦楝) / A61K36/54(樟科(月桂科),例如桂皮或檫木) / A61K36/232(当归属) / A61K36/8905(莎草属) / A61K36/89(莎草科) /


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Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.




Citation
When using this traditional knowledge, please cite:
桂香散,《医级》,清.http://ethnobotany.cn/Cntk/Details/F4CE782EFCE546DB869B86C434E52CF1
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