中文
Ethnobotany of China

调经种玉汤 Tiao Jing Zhong Yu Tang

Formula texts are quoted from classical Chinese sources and are not translated.

Source Qing ● (about 325 years ago) 《医部全录》
Traditional knowledge – formula 熟地黄( 酒蒸) 香附子( 炒) 各六钱 当归身( 酒洗) 吴茱萸 川芎各三钱 官桂 熟艾各二钱
妇人无子,多因七情所伤,致经水不调,不能受孕。
TKRC Z01A/D025023010(艾) / Z01A/D132007050(川桂) / Z01A/D132007031(少花桂) / Z01A/D132007001(毛桂) / Z01A/D015005038(当归) / Z01A/D132007025(银叶桂) /
IPC A61K36/23(伞形科,例如莳萝、细叶芹、芫荽或土茴香) / A61K36/28(紫菀科或菊科(紫菀或向日葵科),例如甘菊,小白菊,耆草或松果菊属或紫锥花属) / A61K36/54(樟科(月桂科),例如桂皮或檫木) / A61K36/232(当归属) /


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Citation
When using this traditional knowledge, please cite:
调经种玉汤,《医部全录》,清.http://ethnobotany.cn/Cntk/Details/8DF79CF52FA3492895E962BCFD1447CD
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