中文
Ethnobotany of China

海藻溃坚丸 Hai Zao Kui Jian Wan

Formula texts are quoted from classical Chinese sources and are not translated.

Source Yuan ● (about 745 years ago) 《卫生宝鉴》
Traditional knowledge – formula 海藻 海带 昆布各一两 广茂 青盐各半两
瘿气大盛,久不消散。
TKRC Z01A/D268005(姜黄属) /
IPC A61K36/906(姜科) /


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Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.




Citation
When using this traditional knowledge, please cite:
海藻溃坚丸,《卫生宝鉴》,元.https://ethnobotany.cn/Cntk/Details/F0D73083489E47C39B6ADA09C228A19B
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