中文
Ethnobotany of China

玉芝饮 Yu Zhi Yin

Formula texts are quoted from classical Chinese sources and are not translated.

Source Southern Song ● (about 894 years ago) 《幼幼新书》
Traditional knowledge – formula 甘草( 锉作半寸许,擘破,汤浸一日,微炒过) 吴石膏( 研如粉) 各四两 藿香三分 山栀子六两( 去皮,炒令香)
小儿膈上壅热,唇口生疮,咽喉肿痛。
TKRC Z01A/D195001010(异叶海桐) / Z01A/D101086002(洋甘草) / Z01A/D101086003(胀果甘草) / Z01A/D195001003(短萼海桐) / Z01A/D101086006(甘草) /
IPC A61K36/48(豆科(豌豆或豆荚科)苏木科;含羞草科;蝶形花科) / A61K36/484(甘草属) /


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Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.




Citation
When using this traditional knowledge, please cite:
玉芝饮,《幼幼新书》,南宋.http://ethnobotany.cn/Cntk/Details/F0D14E9A435D42C2AEDABF1CE58627DC
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