中文
Ethnobotany of China

当归四逆汤 Dang Gui Si Ni Tang

Formula texts are quoted from classical Chinese sources and are not translated.

Source Qing ● (about 123 years ago) 《医略六书》
Traditional knowledge – formula 附子一钱半( 炮) 官桂一钱半 白芍一钱半( 酒炒) 柴胡五分 当归三钱 吴茱一钱( 醋炒) 楝子二钱( 酒炒) 小茴三钱( 醋炒) 泽泻一钱半
阳虚寒疝,脉紧细者。
TKRC Z01D4/K40-K46(疝) / Z01A/D015041001(茴香) / Z01A/D015005038(当归) / Z01A/D132007001(毛桂) / Z01A/D177001008(芍药) / Z01A/D008001005(东方泽泻) / Z01A/D132007025(银叶桂) / Z01A/D132007050(川桂) / Z01A/D008001006(泽泻) / Z01A/D132007031(少花桂) / Z01A/D150010001(楝) /
IPC A61K36/23(伞形科,例如莳萝、细叶芹、芫荽或土茴香) / A61K36/65(芍药科,例如中国芍药) / A61K36/884(泽泻科) / A61K36/54(樟科(月桂科),例如桂皮或檫木) / A61K36/23(伞形科,例如莳萝、细叶芹、芫荽或土茴香) / A61K36/232(当归属) / A61K36/58(楝科(楝树或桃花心木科),例如苦楝) /


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Citation
When using this traditional knowledge, please cite:
当归四逆汤,《医略六书》,清.http://ethnobotany.cn/Cntk/Details/EDA0B0EE06DF448781D5065430117375
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