枳壳青皮饮 - Ethnobotany of China

枳壳青皮饮 Zhi Ke Qing Pi Yin

China Plant Traditional Knowledge Registry CNTK_ID: ECDC17B29E124B2993470E362BAFC6CC

Formula texts are quoted from classical Chinese sources and are not translated.

Source	Qing ● (about 320 years ago) 《症因脉治》
Traditional knowledge – formula	枳壳青皮大腹皮各等分三焦胀满，气满肤中，空空然响。
TKRC	Z01A/D021002001(槟榔) /
IPC	A61K36/889(棕榈科，例如枣椰子或椰树或美洲蒲葵) /

Related items

枳壳：芸香科植物酸橙Citrus aurantium L．及其栽培变种的干燥未成熟果实。 7月果皮尚绿时采收，自中部横切为两半，晒干或低温干燥。
青皮：芸香科植物橘Citrus reticurlata Blanco及其栽培变种的干燥幼果或未成熟果实的果皮。5～6月收集自落的幼果，晒干，习称“个青皮”；7～8月采收未成熟的果实，在果　　皮上纵剖成四瓣至基部，除尽瓤瓣，晒干，习称“四花青皮’’。
大腹皮：棕榈科植物槟榔Areca catechu L．的干燥果皮。冬季至次春采收未成熟的果实，煮后干燥，纵剖两瓣，剥取果皮，习称“大腹皮”；春末至秋初采收成熟果实，煮后干燥，剥取果皮，打松，晒干，习称“大腹毛”。

Indications: 三焦胀满，气满肤中，空空然响。

Similar formulas (legacy coded-feature distance)

Formulas with similar composition (Jaccard)

Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.

枳壳丸 0.67 (2)	青皮散 0.67 (2)	枳壳汤 0.67 (2)	青皮饮 0.50 (3)	大腹皮散 0.50 (2)
白茯苓汤 0.50 (2)	瓜蒌汤 0.50 (2)	草果平胃散 0.50 (2)	枳壳青皮饮 0.50 (2)	推气散 0.50 (2)
宽中丸 0.50 (2)	京三棱散 0.43 (3)	威灵仙丸 0.43 (3)	宣风散 0.40 (2)	七宝锉散 0.40 (2)
实疟饮 0.40 (2)	木香槟榔汤 0.40 (2)	调肝饮 0.40 (2)	宽肠丸 0.40 (2)	郁金饮子 0.40 (2)

Citation

When using this traditional knowledge, please cite:
枳壳青皮饮,《症因脉治》,清.http://ethnobotany.cn/Cntk/Details/ECDC17B29E124B2993470E362BAFC6CC

Address: 132 Lanhei Road, Kunming, Yunnan 650201, China Contact us