中文
Ethnobotany of China

二陈加芎归汤 Er Chen Jia Xiong Gui Tang

Formula texts are quoted from classical Chinese sources and are not translated.

Source Ming ● (about 477 years ago) 《万氏女科》
Traditional knowledge – formula 陈皮 白茯 归身 川芎 香附( 童便炒) 枳壳各一钱 半夏八分 甘草五分 滑石二分
妇人体肥,痰碍经隧,经水来少者。
TKRC Z01A/D220006010(柑橘) / Z01A/D019020008(半夏) / Z01A/D101086003(胀果甘草) / Z01A/D101086002(洋甘草) / Z01A/D101086006(甘草) / Z01A/D080009052(香附子) /
IPC A61K36/48(豆科(豌豆或豆荚科)苏木科;含羞草科;蝶形花科) / A61K36/75(芸香科) / A61K36/888(天南星科,例如贝母,马蹄莲或臭菘) / A61K36/89(莎草科) / A61K36/484(甘草属) / A61K36/8888(半夏属) / A61K36/8905(莎草属) / A61K36/752(柑橘属,例如橘络,柑或柠檬) /


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Citation
When using this traditional knowledge, please cite:
二陈加芎归汤,《万氏女科》,明.http://ethnobotany.cn/Cntk/Details/EBF8AAB58A07470C882E7D2BB76FA658
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