Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Tang ● (about 1374 years ago) 《备急千金要方》 |
|---|---|
| Traditional knowledge – formula |
桂心 釜底墨各等分 妇人伤损心脾，每交接辄出血。 |
| TKRC | Z01A/D132007008(肉桂) / Z01D4/R58.X51(出血) / Z01D4/R58(出血) / Z01A/D132007(樟属) / |
| IPC | A61K36/54(樟科（月桂科），例如桂皮或檫木) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 延胡索散 0.50 (2) | 延胡索散 0.50 (2) | 桂肝丸 0.50 (1) | 鸡肝丸 0.50 (1) | 神应散 0.50 (1) |
| 乌龙丸 0.50 (1) | 胜红丸 0.50 (1) | 肉桂酒 0.50 (1) | 小提盆散 0.50 (1) | 羊角散 0.50 (1) |
| 桂心膏 0.50 (1) | 绵裹散 0.50 (1) | 吹鼻散 0.50 (1) | 铛墨散 0.50 (1) | 芫花丸 0.40 (2) |
| 黑神丸 0.33 (1) | 延胡索散 0.33 (1) | 产宝汤 0.33 (1) | 玄素散 0.33 (1) | 厚朴桂心汤 0.33 (1) |
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