中文
Ethnobotany of China

人参汤 Ren Can Tang

Formula texts are quoted from classical Chinese sources and are not translated.

Source Qing ● (about 339 years ago) 《证治汇补》
Traditional knowledge – formula 人参 厚朴 广皮各一钱 木香 干姜各五分 加桂心 半夏
寒湿霍乱,吐泻久而脉虚。
TKRC Z01D4/A00.901(霍乱) / Z01D4/A00(霍乱) / Z01A/D019020008(半夏) / Z01A/D268021029(姜) / Z01A/D020017002(人参) / Z01D4/Z20.051(霍乱) / Z01A/D132007(樟属) / Z01A/D132007008(肉桂) /
IPC A61K36/906(姜科) / A61K36/888(天南星科,例如贝母,马蹄莲或臭菘) / A61K36/54(樟科(月桂科),例如桂皮或檫木) / A61K36/9068(姜属,例如花姜) / A61K36/8888(半夏属) / A61K36/258(人参属(人参)) / A61K36/25(五加科(人参科),例如常青藤,楤木,鹅掌柴或通脱木) /


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Citation
When using this traditional knowledge, please cite:
人参汤,《证治汇补》,清.http://ethnobotany.cn/Cntk/Details/EB2FB607D0A74EF3BA8C32838D44B7D8
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