Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Northern Song ● (about 915 years ago) 《圣济总录》 |
|---|---|
| Traditional knowledge – formula |
樗根白皮（ 炙香，锉） 三分 无食子一枚 肉豆蔻（ 去壳） 一枚 茜根（ 锉） 半两 茶末一分 小儿泻血不定。 |
| TKRC | Z01A/D233001001(臭椿) / |
| IPC |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 没石子散 0.75 (3) | 还肌散 0.40 (2) | 还肌散 0.29 (2) | 香连丸 0.29 (2) | 茜根散 0.29 (2) |
| 下节丸 0.25 (2) | 没石子散 0.25 (2) | 樗白棋子 0.25 (1) | 茜根汁 0.25 (1) | 固肠丸 0.25 (1) |
| 羸瘦丸 0.25 (1) | 樗白皮散 0.25 (1) | 二根丸 0.25 (1) | 茜根汤 0.25 (1) | 茜草饮 0.25 (1) |
| 温白丸 0.25 (1) | 椿皮煎 0.25 (1) | 无食子散 0.25 (1) | 八珍加肉果木通汤 0.25 (1) | 红散子 0.25 (1) |
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