Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Tang ● (about 1264 years ago) 《元和纪用经》 |
|---|---|
| Traditional knowledge – formula |
芎藭一两 白术 藁本（ 去土） 各二两 米粉四两 |
| TKRC | Z01A/D015051034(藁本) / Z01A/D025027004(白术) / Z01A/D015051017(辽藁本) / |
| IPC | A61K36/23(伞形科，例如莳萝、细叶芹、芫荽或土茴香) / A61K36/28(紫菀科或菊科（紫菀或向日葵科），例如甘菊，小白菊，耆草或松果菊属或紫锥花属) / A61K36/236(藁本属（欧亚甘草根）) / A61K36/284(苍术属) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 粉身散 1.00 (2) | 收阳温粉 0.67 (2) | 粉肌散 0.67 (2) | 粉身散 0.67 (2) | 石膏散 0.50 (2) |
| 近效汤 0.50 (1) | 雄猪肚丸 0.50 (1) | 葵根汤 0.50 (1) | 白术酒 0.50 (1) | 白术汤 0.50 (1) |
| 山蓟膏 0.50 (1) | 白术膏 0.50 (1) | 术附汤 0.50 (1) | 白术散 0.50 (1) | 灵宝丹 0.50 (1) |
| 苓姜术桂汤 0.50 (1) | 鲤鱼煮豆 0.50 (1) | 藁本散 0.50 (1) | 曲术散 0.50 (1) | 白术酒 0.50 (1) |
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