中文
Ethnobotany of China

附子泻心汤 Fu Zi Xie Xin Tang

Formula texts are quoted from classical Chinese sources and are not translated.

Source Qing ● (about 144 years ago) 《白喉全生集》
Traditional knowledge – formula 大黄四钱( 酒炒) 黄连六分 制附片三钱 僵蚕( 姜汁炒) 桔梗 银花各二钱 黄岑一钱五分 生姜三片
白喉。邪热既盛,真阳复虚,欲下之而恐亡阳,欲不下而邪复炽者。
TKRC Z01D4/A36.901(白喉) / Z01A/D212017006(云南黄连) / Z01D1/2325(白喉) / Z01A/D212001020(乌头) / Z01D4/A36(白喉) / Z01A/D212017001(黄连) / Z01A/D203015032(鸡爪大黄) / Z01A/D203015020(药用大黄) / Z01A/D203015(大黄属) / Z01A/D203015021(掌叶大黄) / Z01A/D046014001(桔梗) / Z01A/D212017002(三角叶黄连) /
IPC A61K36/34(桔梗科(风铃草科)) / A61K36/70(蓼科,例如刺花或酸模属) / A61K36/708(大黄属(大黄)) / A61K36/718(黄连属(黄连)) / A61K36/714(乌头属(舟形乌头)) / A61K36/346(桔梗属) /


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Citation
When using this traditional knowledge, please cite:
附子泻心汤,《白喉全生集》,清.http://ethnobotany.cn/Cntk/Details/E4C3420EC4424685939D8FC1A6173D51
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