中文
Ethnobotany of China

加味生化汤 Jia Wei Sheng Hua Tang

Formula texts are quoted from classical Chinese sources and are not translated.

Source Qing ● (about 265 years ago) 《盘珠集》
Traditional knowledge – formula 人参 黄耆( 炙) 当归 川芎 麻黄根 天麻 荆芥 炙甘草 防风 枣仁( 炒)
产后气血两虚,阴阳不和,致潮热有汗,大便不通,头痛恶寒,胁痛等类外感者。
TKRC Z01D1/1833(胁痛) / Z01D4/R51.X01(头痛) / Z01D1/186(头痛) / Z01D4/R51(头痛) / Z01D1/1833(胁痛) / Z01A/D015005038(当归) / Z01A/D174081010(天麻) / Z01A/D130070037(裂叶荆芥) / Z01D4/R51.X01(头痛) / Z01D1/186(头痛) / Z01A/C004001016(藏麻黄) / Z01D4/R51(头痛) / Z01A/D015076001(防风) / Z01A/D020017002(人参) / Z01A/D21501400402(酸枣) /
IPC A61K36/23(伞形科,例如莳萝、细叶芹、芫荽或土茴香) / A61K36/25(五加科(人参科),例如常青藤,楤木,鹅掌柴或通脱木) / A61K36/23(伞形科,例如莳萝、细叶芹、芫荽或土茴香) / A61K36/258(人参属(人参)) / A61K36/232(当归属) / A61K36/725(枣属,例如枣) / A61K36/238(防风属) / A61K36/8988(天麻属) / A61K36/53(唇形科,例如百里香,迷迭香或熏衣草) / A61K36/72(鼠李科,例如弗朗鼠李,口香藤或伞树) / A61K36/898(兰科) /


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Citation
When using this traditional knowledge, please cite:
加味生化汤,《盘珠集》,清.http://ethnobotany.cn/Cntk/Details/E350E7033C9840F487FDB657E3AED1EE
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