中文
Ethnobotany of China

升麻饮子 Sheng Ma Yin Zi

Formula texts are quoted from classical Chinese sources and are not translated.

Source Ming ● (about 583 years ago) 《医方类聚》
Traditional knowledge – formula 升麻 黄芩 栀子仁 通草各一分 犀角 大黄各半两 朴消五分( 汤成下)
小儿发丹,赤如胭脂,或稍带白色,肿而壮热者。
TKRC Z01A/D203015021(掌叶大黄) / Z01A/D212014004(大三叶升麻) / Z01A/D130092030(连翘叶黄芩) / Z01A/D212014002(兴安升麻) / Z01A/D203015032(鸡爪大黄) / Z01A/D203015020(药用大黄) / Z01A/D212014003(升麻) / Z01A/D13009208901(展毛韧黄芩) / Z01A/D020021001(通脱木) / Z01A/D130092038(丽江黄芩) / Z01A/D130092007(黄芩) / Z01A/D203015(大黄属) /
IPC A61K36/53(唇形科,例如百里香,迷迭香或熏衣草) / A61K36/708(大黄属(大黄)) / A61K36/539(黄芩属(黄芩)) / A61K36/70(蓼科,例如刺花或酸模属) / A61K36/25(五加科(人参科),例如常青藤,楤木,鹅掌柴或通脱木) /


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Citation
When using this traditional knowledge, please cite:
升麻饮子,《医方类聚》,明.http://ethnobotany.cn/Cntk/Details/E07B22A10B384E10A6DBB7C1B947CEEF
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