Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Qing ● (about 276 years ago) 《幼幼集成》 |
|---|---|
| Traditional knowledge – formula |
当归身 川芎 京赤芍 怀生地 南木香 京楂肉 炙甘草 |
| TKRC | Z01A/D177001006(块根芍药) / Z01A/D177001011(草芍药) / Z01A/D015005038(当归) / Z01A/D177001(芍药属) / |
| IPC | A61K36/65(芍药科,例如中国芍药) / A61K36/23(伞形科,例如莳萝、细叶芹、芫荽或土茴香) / A61K36/232(当归属) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 四物益母丸 0.75 (3) | 车前四物汤 0.75 (3) | 琥珀散 0.75 (3) | 五圣丸 0.67 (2) | 加味四物汤 0.67 (2) |
| 芎归加桂汤 0.67 (2) | 一奇散 0.67 (2) | 黄耆四物汤 0.67 (2) | 保生锭 0.67 (2) | 加减四物汤 0.67 (2) |
| 麦蘖汤 0.67 (2) | 雏凤丸 0.67 (2) | 柴胡四物汤 0.67 (2) | 地黄汤 0.67 (2) | 加味四物汤 0.67 (2) |
| 当归地黄丸 0.67 (2) | 黄耆地黄丸 0.67 (2) | 经验加减四物汤 0.67 (2) | 还睛散 0.67 (2) | 芎䓖散 0.67 (2) |
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