中文
Ethnobotany of China

酒煎散 Jiu Jian San

Formula texts are quoted from classical Chinese sources and are not translated.

Source Yuan ● (about 689 years ago) 《世医得效方》
Traditional knowledge – formula 赤乌桕根 水柳根 水杨梅根 葱头根 红内消 香白芷各等分
疔疮。
TKRC Z01A/D015062001(隔山香) / Z01D1/922(疔疮) / Z01A/D203012016(拳参) / Z01A/D203012060(耳叶蓼) / Z01A/D218002001(水团花) / Z01A/D203012(蓼属) /
IPC A61K36/74(茜草科) / A61K36/704(蓼属,例如节草) / A61K36/23(伞形科,例如莳萝、细叶芹、芫荽或土茴香) / A61K36/70(蓼科,例如刺花或酸模属) /


Related items




Similar formulas (legacy coded-feature distance)

Formulas with similar composition (Jaccard)

Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.




Citation
When using this traditional knowledge, please cite:
酒煎散,《世医得效方》,元.http://ethnobotany.cn/Cntk/Details/DED48E0B55434C60BD8D0D9146C3E950
logo logo

Copyright © 2002-2025 Kunming Institute of Botany, Chinese Academy of Sciences. All rights reserved. [滇ICP备05000394号]

Address: 132 Lanhei Road, Kunming, Yunnan 650201, China Contact us