Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Northern Song ● (about 1034 years ago) 《太平圣惠方》 |
|---|---|
| Traditional knowledge – formula |
大腹皮半两（ 锉） 槟榔半两 诃黎勒三分（ 煨，用皮） 桑根白皮半两（ 锉） 陈橘三分（ 汤浸，去白瓤，焙） 赤茯苓三分 脾胃冷热气不和，胸膈气滞，不下饮食。 |
| TKRC | Z01A/D156008006(蒙桑) / Z01A/D021002001(槟榔) / |
| IPC | A61K36/889(棕榈科，例如枣椰子或椰树或美洲蒲葵) / A61K36/60(桑科（桑树科），例如面包果树或无花果树) / A61K36/605(桑属（桑树）) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 大腹皮汤 1.00 (2) | 汉防己散 0.67 (2) | 五皮散 0.67 (2) | 乌豆汤 0.67 (2) | 加减胃苓五皮汤 0.67 (2) |
| 桑根白皮散 0.67 (2) | 桑根白皮散 0.67 (2) | 橘皮粥 0.50 (2) | 桑根煎 0.50 (1) | 槟榔散 0.50 (1) |
| 桑根白皮汤 0.50 (1) | 槟榔汤 0.50 (1) | 麻仁汤 0.50 (1) | 椒茶饼 0.50 (1) | 诃黎勒散 0.50 (1) |
| 锭子疮药 0.50 (1) | 大腹子膏 0.50 (1) | 鸡心散 0.50 (1) | 槟榔散 0.50 (1) | 桑消煎 0.50 (1) |
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